This is like sushi, but, in a bowl. And we’ll sub quinoa for white rice for some extra minerals and
nutrients. Salmon is rich in fatty acids like Omega 3, and is perfection raw, but feel free to sub sushi
grade tuna, or cooked shrimp. Is further explanation necessary? We didn’t think so. Enjoy!
Prepare the quinoa according to directions on package; general rule is to combine quinoa + double the amount of water in a saucepan, bring to a boil, reduce, cover, and let simmer until water is absorbed.