| Prep Time | 5 minutes |
| Cook Time | 10 minutes |
| Passive Time | 12 hours |
| Servings |
people
|
Ingredients
- 2 Cup assorted raw nuts soaked overnight, drained of all water
- 1 Cup coconut milk full fat
- 1 Medium banana ripe
- 1 Tbsp cinnamon
Ingredients
|
Instructions
- Pulse all ingredients in a food processor until a smooth mixture is formed. (make sure you have soaked your nuts overnight to soften them so that they blend easily.)
- Transfer mixture to the stove in a pot and heat on medium for about 7-10 minutes, stirring as you go.
- Once mixture is heated, add in any other fresh topping you may like such as apples, berries or dried unsulfured fruit.
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