Name: MULLED WINE
Prep time: 5 min
Cook time: 20 min
Yield: 8 drinks
Ingredients: 1 bottle red wine (such as Merlot or Cabernet ); 1 Cup water; 1/4 Cup coconut sugar; 3 cloves (whole); 1/4 tsp nutmeg; 1/8 tsp cardamom; pinch all spice; 2 strips orange (peel); 2 strips lemon (peel )

A warm and festive drink, this Mulled Wine is perfect to serve over the holiday's or during the dark and colder winter months. This warm and fuzzy drink is loaded with fresh spices and will make your house smell amazing!

Prep Time

5 minutes

Cook Time

20 minutes

Servings

drinks

Ingredients

1 bottle red wine such as Merlot or Cabernet
1 Cup water
1/4 Cup coconut sugar
3 cloves whole
1/4 tsp nutmeg
1/8 tsp cardamom
pinch all spice
2 strips orange peel
2 strips lemon peel

Prep Time

5 minutes

Cook Time

20 minutes

Servings

drinks

Ingredients

1 bottle red wine such as Merlot or Cabernet
1 Cup water
1/4 Cup coconut sugar
3 cloves whole
1/4 tsp nutmeg
1/8 tsp cardamom
pinch all spice
2 strips orange peel
2 strips lemon peel

Instructions

Combine wine, water, sugar, cloves, nutmeg, cardamom, allspice, orange and lemon peel in a large saucepan. Bring to a simmer over low heat. Simmer for 20 minutes. In order to not cook out all of the alcohol from the wine, you will want to heat this low and slow. Once warmed, strain out through a mesh strainer. Serve warm and garish with lemon or orange peel (can use the ones that were cooked since they are full of flavor).

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