Who doesn't love some good BBQ now and then! We created a recipe that has a little tang, a little sweet and a little kick to boot! Brought to you free of any corn syrup or other processed additives. Great on ribs, BBQ chicken, or anything else you love to slather in some good ol'BBQ sauce.
| Prep Time | 5 minutes |
| Cook Time | 1 hour |
| Servings |
cups
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Ingredients
- 2 cups tomato sauce the plain canned kind work well
- 2 tbsp tomato paste
- 1 cup water
- 1/2 cup apple cider vinegar or white vinegar
- 4 tbsp raw honey
- 1 tbsp coconut sugar
- 1/2 tbsp ground pepper
- 1/2 tbsp onion powder
- 1 tbsp garlic crushed
- 1 tbsp ground mustard
- 1 tsp paprika
- 1 tsp chili powder
- 1 tsp liquid smoke optional but gives the smokey flavor
Ingredients
|
Instructions
- Place all ingredients in a medium saucepan over medium-high heat and stir to combine. Taste and adjust seasonings to your liking by adding more sweetness, tang or smoke. Bring just to a boil.
- Reduce heat to low and allow to simmer for 1 hour or until thickened to your liking. Store the extras in a mason jar or air tight glass.
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