Quick and easy festive eggs to bring the fiesta in the morning! Quickly cooking up "dos huevos" and adding a few fixins will make you feel like you are on a Mexican getaway. You can also add a dollop of Greek yogurt to add a boost of probiotics, fat and fiber to this nutritious breakfast dish!
| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Servings |
people
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Ingredients
- 2 eggs large
- 1 Tbsp salsa
- 1 Tbsp guacamole or sliced avocado
- 1/4 Cup black beans
- 1 Tbsp cilantro fresh, chopped
Ingredients
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Instructions
- Coat a pan with cooking oil and put on the stove burner using high heat.
- Crack the eggs, breaking the yolks. Cook on one side for 50 seconds, or until fully cooked. Scramble a bit to ensure cooked through.
- Top with remaining ingredients.
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