Let's bring some Cuban flavors into the kitchen and whip out that slow cooker to make this brightly flavored main dish. Acidity from the citrus with the authentic adobo seasoning will awaken your taste buds and give you a new go-to slow cooker dish. This will yield a lot of meat that you can use for tacos, add to salads, serve alongside your favorite veggies and cauli rice, you name it! Adobo seasoning is a common spice blend and can be found in most spice aisles or check out the note and make your own if you'd like. If you haven't tried it yet, now's the time! It's great on chicken, pork and fish.
When the corn and zucchini are coming fresh from the farm stands, THIS right here is the recipe to be making. Inspired by a craft taco joint in Ohio, this is an inventive take on a veggie filled taco with a quick and easy cilantro drizzle to go over the top. You can use corn tortillas, do up a batch of our grain free flatbread and use those, or use this topping to go atop some sweet potato nachos!