Many people are intimidated to make their own sauces and dressings, but we promise you, they really are simple. And this is about as easy as it comes, saving you in both time and money. This is a staple in our households. We always make up a big batch and use in cooking and on salads. Mustard acts as a binder for the oil and vinegar. No additives needed in this fresh and flavorful dressing.
It's no secret we're a *little* obsessed with our Mexican food over here -- so an easy, healthy homemade sauce that can be made in minutes is right up our alley! Use this to top eggs, Mexican Cauliflower Rice, Collard Green Enchiladas, Epic Fish Tacos - anything you can dream up,
Making your own salad dressing is easier than you think. Homemade dressing is fresh, saves a buck, and can be customized to your liking! This dressing brings together the sharp taste of garlic combined with citrus, to give you a mouth watering dressing or marinade for meats or grilled veggies.
This robust marinara sauce has no added sugars or unhealthy oils. It is flavored by fresh vegetables and herbs. Great for any Italian dish. Jazz it up by adding ground meat or loading up with extra veggies on hand. Consider making a large batch and freezing the extra to have on hand.
Who doesn't love some good BBQ now and then! We created a recipe that has a little tang, a little sweet and a little kick to boot! Brought to you free of any corn syrup or other processed additives. Great on ribs, BBQ chicken, or anything else you love to slather in some good ol'BBQ sauce.
The hemp seed (also known as hemp hearts) almost has too many amazing qualities to count: rich in Omega 3, 6, and amino acids, they’re good for your heart and can help to lower blood pressure, serve as an anti-inflammatory, aid in digestion, great for skin and hair, bone health, and metabolism. They also add a wonderful nutty texture to anything you throw them on. And let's talk PROTEIN on this wonderful sauce: in just 3 tablespoons of hemp hearts, there's 11 grams of protein - which means just from the hemp hearts alone this sauce has 44 grams of protein total, or 11 grams per serving! And if you use kale intead of basil, there's another 3 grams of protein per serving on top of that from the kale. Try this easy, nutrient packed, hemp seed pesto recipe – it’s ready in minutes and perfect to put on top of your Zoodles with some shredded chicken, white beans, or on their own.
This is a healthy and preservative free take on a classic favorite. Make this dressing in bulk and enjoy on fresh veggies, as a dip, or any other way you enjoy your ranch. We are pretty sure this will soon be a staple in every household.
This is a fresh and tasty take on an Asian stir fry sauce. Great with veggies, meat or tofu. You can make a large batch and keep on hand, or make as you need it. It has a spicy and tangy flavor that will really enhance your dish to the next level.
You won't find high fructose corn syrup, added sugar or any preservatives for that matter in our ketchup. Only pure goodness you won't feel bad loading on top of your favorite foods.
Is there anything better than a big, ripe, juicy peach on a summer afternoon? We sure don’t think so! So with that on the brain, we were looking for a way to add even more jazz to the Epic Fish Tacos. Needless to say, an amazing batch of peach salsa was whipped up as an impromptu topping…what a game changer! It was easy as can be, and literally tastes good on everything from tacos to nachos to salads to meat.